咸蛋黄鸡翅
简介
咸蛋黄鸡翅的家常做法，食材简单步骤详细。鸡翅、咸蛋黄、青红椒粒、玉米淀粉、刀唛玉米油、调味准备酱油、蚝油、料酒、盐、胡椒粉怎么做好吃？
食材原料
- 鸡翅 适量
- 咸蛋黄 适量
- 青红椒粒 适量
- 玉米淀粉 适量
- 酱油 适量
- 蚝油 适量
- 料酒 适量
- 盐 适量
- 胡椒粉 适量
做法步骤
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烹饪技巧
1. 咸蛋黄要蒸熟再炒 2. 鸡翅要炸透才酥脆
